How To Make Cannabis Cupcakes?

If you’re looking for a fun and delicious way to consume cannabis, look no further than these cannabis cupcakes! Follow our simple recipe and enjoy your cupcakes with friends!

Checkout this video:


Cannabis cupcakes are a fun and easy way to make your own cannabis-infused desserts. You can use any kind of cupcake recipe you like, but be sure to substitute cannabutter or cannabis-infused oil for the butter or oil in the recipe. You can also top your cupcakes with a variety of frostings, including cannabuttercream or chocolate ganache.

What You Will Need

To make these potent pot cupcakes, you will need:
1/2 cup cannabutter
1/2 cup vegetable oil
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup milk
Your favorite frosting (or the recipe below)

The Cupcake Batter

In a large bowl, mix together the melted butter, sugars, eggs, and vanilla extract until smooth. Add in the dry ingredients (flour, baking powder, baking soda, and salt) and mix until all of the ingredients are fully combined.

Gently fold in the grated zucchini until evenly distributed. Be careful not to over-mix the batter or your cupcakes will be tough.

Divide the batter evenly among the prepared cupcake cups, filling each about ¾ of the way full. Bake for 18-22 minutes, or until a toothpick or cake tester inserted into the center comes out clean or with just a few moist crumbs attached.

The Frosting

The sky is the limit when it comes to decorating your cupcakes. You can use any type of frosting you like, or get creative and make your own. If you want to stick with a classic, tried-and-true recipe, we recommend using our favorite buttercream frosting recipe.

To make the frosting, you will need:
-1 cup (2 sticks) unsalted butter, at room temperature
-3 cups confectioners’ sugar
-1 teaspoon vanilla extract
-2 tablespoons milk

1. In the bowl of an electric mixer fitted with the paddle attachment, cream butter on medium speed until smooth, about 2 minutes. With mixer on low speed, add confectioners’ sugar and vanilla; mix until combined.
2. Add 2 tablespoons milk; mix until frosting is light and fluffy. If frosting is too thick, add additional milk, 1 teaspoon at a time, until desired consistency is reached.
3. Once cupcakes are completely cool, spread or pipe frosting onto cupcakes.

Decorating Your Cupcakes

To get started, you will need to gather all of the necessary supplies. You will need cupcake liners, cupcake pans, a mixer, a bowl, a spoon, and a decorating kit. The decorating kit should include:
-A piping bag
-A star tip
-A spatula
-A liquid measuring cup
-A dry measuring cup
-An offset spatula
– Ruddles
-A small paintbrush
Start by preheating your oven to 350 degrees F. Next, line your cupcake pan with the cupcake liners. Once the oven is preheated, begin mixing your cake mix according to the instructions on the box. Spoon the batter into the lined cupcake pan, filling each liner about ¾ of the way full. Be sure not to overfill!

Storing Your Cupcakes

There are a few things to keep in mind when storing your cupcakes. First, if you are using perishable ingredients such as dairy or eggs, be sure to store the cupcakes in the fridge. Second, if you are using an oil-based frosting, be sure to store the cupcakes in a cool, dark place so that the frosting does not melt. Third, if you are using a butter-based frosting, be sure to store the cupcakes in a cool place so that the butter does not soften.


Cannabis cupcakes are a type of cake made with cannabis-infused butter or oil. They are usually made in small batches and often have higher THC levels than other cannabis-infused edibles.

People have been making and Eating Cannabis cupcakes for many years, but they have become more popular in recent years as the legal cannabis industry has grown. Cannabis cupcakes are now sold in dispensaries and bakeries in states where cannabis is legal.

If you want to try making your own cannabis cupcakes, there are a few things you need to know first. Here are some frequently asked questions about making and eating cannabis cupcakes:

How do I make cannabis cupcakes?

Cannabis cupcakes are made by replacing the butter or oil in a regular cake recipe with cannabutter or cannaoil. You can also use tinctures, extracts, or infused oils. Make sure to use a recipe that is designed for baking with cannabis, as regular recipes will not work as well.

How do I know how strong my cannabis cupcakes will be?

The THC content of your cannabis cupcakes will depend on the type and strength of the cannabutter or cannaoil you use. Start with a small amount and increase it until you get the desired potency. Be aware that it can take up to two hours for the effects of THC to be felt when eaten, so start slowly and wait at least two hours before eating more.

What is the best way to store my cannabis cupcakes?

You should store your cannabis cupcakes in an airtight container in the refrigerator or freezer. Cannabis-infused edibles can last for up to two weeks in the fridge or up to six months in the freezer.

Tips and Tricks

Cannabis-infused cupcakes are a unique and tasty way to consume your favorite herb. But, baking with marijuana isn’t always as simple as throwing some weed into your batter and calling it a day. To make sure your cupcakes turn out perfectly, check out these tips and tricks.

Most importantly, start with high-quality cannabis. If you wouldn’t smoke it, don’t bake with it. When it comes to infusing your cupcakes with weed, you have a few different options. You can use cannabutter, cannabis-infused oil, or tincture.

Cannabutter is by far the most popular option and will give your cupcakes the classic “weed taste” that many people enjoy. To make cannabutter, you’ll need to simmer butter and weed together over low heat for several hours. This process allows the THC to bind to the butter fat and produces a potent final product.

Cannabis-infused oils are a great option if you’re looking for something that doesn’t have a strong weed flavor. Many people prefer to use olive oil or coconut oil as their base, but any type of cooking oil will work. The process for infusing oil is similar to that of making cannabutter; simply simmer your chosen oil and weed together over low heat until the THC has been extracted.

Tincture is another option that many people believe provides a more gradual and consistent high than butter or oil. For this method, you’ll need to combine cannabis leaves or trim with high-proof alcohol like vodka or Everclear. This mixture is then left to steep for several weeks before being strained and used in baking. Because tinctures can be quite potent, be sure to start with just a few drops before working your way up to avoid an unwanted intense high.

Once you’ve chosen your infusion method, it’s time to start baking! When adding your cannabis-infused ingredient to the rest of the cupcake batter, be sure to mix well so that the THC is evenly distributed throughout each cake. For best results, bake your cupcakes at a lower temperature (around 325 degrees Fahrenheit) for a longer period of time (about 25 minutes). Doing so will help prevent excess evaporation of the THC during the cooking process.

As always when cooking with marijuana, start small and see how you feel before consuming more


As you can see, making cannabis cupcakes is not difficult. However, you need to make sure that you follow the recipe correctly and bake them properly. Remember, over baking will result in dry and crumbly cupcakes.

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